On-Call Banquet Servers - Flexible Hours
The position consists of setting tables, serving guests, clearing plates, and other duties as needed.
Contact Assistant Culinary Services Director Lee Ann Stewart at email@example.com or call (903) 525-3278 for more information.
South Campus Preschool Worker - Part Time
Hours will be Sundays 8:45 a.m. to 12:00 p.m. and Wednesdays 5:30 p.m. to 7:30 p.m.
Serve in preschool classrooms and serve as a backup worker when needed in children's classrooms. Create a safe, fun, and welcoming environment for our children to learn about Jesus. Tasks include teaching lessons and crafts, light cleaning and decorating, and assisting with personal needs for those in our care.
Contact Michelle Clark at firstname.lastname@example.org or call (985) 414-4397 for more information.
Student Ministry Office Receptionist - Part Time
Click the button below for job description.
Contact Student Ministry Office Administrator Sheryl Ruiz at email@example.com or call 903-525-1190 for more information.
Early Education Center Associate
The Early Education Center is hiring qualified individuals who love children and Jesus! The EEC offers flexible hours, night and weekends off and paid holidays with the potential for full time. Contact Marla Carlile @ firstname.lastname@example.org or call 903-525-1104 for more details.
Connections Cafe - Part Time Associate
Part time as needed help in Connections Café- main duties would include running the cash register, learning how to make coffee drinks and general
upkeep of the Café area. If you are personable and customer service oriented we can easily train the rest. We are looking for 2-4 people who could ideally work at least a couple of Sundays a month and possibly a few days mid-week.
Contact Assistant Culinary Services Director Lee Ann Stewart at email@example.com or call 903-525-3278 for more information.
Connections Cafe - Volunteer
Volunteers appreciated in Connections Cafe – we are looking for volunteers on Sundays that can work 1 hour time slots. These hours are the 9am-10am and the 10am–11am time slots. Contact Assistant Culinary Services Director Lee Ann Stewart at firstname.lastname@example.org or call 903-525-3278 for more information.